Allergic
Reactions
After
thirty years on this planet, I have only just
learned of the diveristy of allergic reactions,
and only just begun to experience their harsh
reality. My learning curver started during my
teaching my second semester of high school Math.
Until that day, it had been unheard of for me
to miss a day, so it's understandable that I
was shocked to wake up one morning with an itchy
swollen face. As if the overall redness wasn't
torture enough, my face was unbearable itchy.
I
opted to go to the clinic, where I did not find
the sympathy I thought I deserved. When I arrived
(minus any form of medical coverage) the clinician
seemed uninteresed. The only thing to do, she
said, was to try and isolate foods from my diet
to find the source of the problem. She informed
me o suggest I would be likely to realise these
symptoms. She stated that as we get that bit
older, we can end up with allergic reactions
to foods we've enjoyed all our lives.
The
allergic reactions I suffered are really not
that severe. All that was needed was a tube of
Benadryl cream and a Benadryl capsule (which
really tires you, trust me!). However, some allergic
reactions can be much more severe, and many will
need urgent medical treatment. Some allergic
reactions are even deadly, so I'm lucky mine
was so mild.
When
I was younger I used to wait tables in a fancy
restaurant. One of the customers, a friend of
one of our more regular diners (a particularly
important customer!) asked if there were any
seafood used in our cooking process. As it turned
out, the stuffing in the meat contained shredded
crab, which caused one of the most serious allergic
reactions I have ever seen. The man turned purple,
and had to be rushed to hospital immediately.
The fact that such allergic reactions can alo
include the swelling of the tongue is the part
that scares me. Imagine that. Your tongue swelling,
possibly to the point where your airways are
blocked - it could kill you!
My
allergy as it turns out was mild allergic reactions
to soy milk and soy products in general. I didn't
care about what I ate, or how cooked it was -
and to think, all because of a little soy bean!
Oh, and by the way, the customer turned up the
next day completely unharmed after what must
have been a horrible experience.
One
thing's for sure, alergic reactions are bad news.
Whether it's seafood or soy milk, or whether
its something completely unrelated, you could
find yourself in a tricky position - even if
you've had no previous history! But hey, there's
nothing you can do about it, apart from seek
medical attention if you end up with any unusual
ailments
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